Explore & Engage with the sights sounds and smells of the places and flavors as we have experienced
An effortless Veggie Korma (without onion and garlic) can lift your mood from feeling blue to bright! This dish is full of powder packed, nutrient rich ingredients. Tastes best as a side dish with any Pulao/ steamed rice/ Chapati or Naan Bread. Give it a …
If green shows up on his plate in this form, he never says no, otherwise my husband is a meat lover. However, in search of some nutritious, healthy food and to satisfy my craving for rice I made this quick spinach & parsley rice in …
My dad’s staple evening snack with his favourite cup of darjeeling tea is “Muri” (Puffed Rice) and sometimes “Muri Chire Bhaja” (A mixture of roasted puffed rice, flattened rice, peanuts & spices). And some memories are so nostalgic that it pushes us to relive them. …
Are you Greek or Cypriot? Then you probably havent missed out on this jewel of a dessert. Otherwise read on. “Kalo Prama” translates to “Good stuff”. And believe me when they say that. It is good. Period. The semolina based batter is easy to make …
“Gajar ka halwa” is one of the most popular Indian desserts. At the same time it is unlike most Indian sweets which are primarily milk product based. In this case our humble carrots form the base of this dish while Cardamom, Nutmeg and Ghee impart …
“Doro” means chicken and “Wot” means stew. This is considered as Ethiopia’s national dish. It is a slow cooked onion gravy based chicken dish. Things that make this preparation unique is the typical spice blend called ‘Berbere’ and a spiced butter called ‘Niter Kibbeh’. Although …