Explore & Engage with the sights sounds and smells of the places and flavors as we have experienced
“Gajar ka halwa” is one of the most popular Indian desserts. At the same time it is unlike most Indian sweets which are primarily milk product based. In this case our humble carrots form the base of this dish while Cardamom, Nutmeg and Ghee impart …
“Doro” means chicken and “Wot” means stew. This is considered as Ethiopia’s national dish. It is a slow cooked onion gravy based chicken dish. Things that make this preparation unique is the typical spice blend called ‘Berbere’ and a spiced butter called ‘Niter Kibbeh’. Although …
Fish curry sounds like home to most Bengalis. My mother was very much of an ‘Edeshi’ girl who got married into a typical ‘Bangal’ household. Well, ‘Edeshi’ or ‘Ghoti’ means people originating from the western part of Bengal (West Bengal), ‘Bangals’ being the ones from …